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Neapolitan Meatball Question- Parsley?

Hi.. I made these and they were so different from my meatballs.. my friends and family loved them.. so now these are it for us.. BUT.. the article about them discusses the use of parsley in Italy to make them more then once yet the recipe doesn't call for parsley at all. I was wondering why ?? Thank you

Comments

  • I think we ultimately found the parsley wasn't necessary and we always aim to streamline our recipes. If you like, feel free to add!

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