Stovetop Method for Swiss Chard and Chickpeas Recipe
Greetings Milk Street,
I would like a stovetop version of the chickpeas and Swiss chard recipe. I just saw an instapot version. I suppose the stovetop version would need to you soaked chickpeas, but what other changes would I need to make. Swiss Chard and garbanzo beans are two of my favorite ingredients, and I would hate to be unable to make that dish. Thanks
Comments
Oh I just found the Dutch oven version. Sorry
Hi Craig - Glad you found it! In case others are searching for it as well, here's the link. Best, Lynn C.