Recipe Requests: Grilled Flatbreads and Trifle
Greetings Milk Street,
I do request you develop some trifle recipes and grilled flatbread recipes for your upcoming issues. I used a trifle recipe for July 4th from another source, and while it was very good. It lacked a crunchy element. Something like a homemade nut brittle or second sort of crunchier cookie would have been nice. As for grilled flatbread, I am going to try some recipes from other sources next month, including one developed 15 years ago, but I am sure you could come up with something more up to date. Middle Eastern, Greek, Adriatic, and Italian flavors would be the sort of grilled flatbread recipes I would prefer the most. I am sure some Indian subcontinent inspired grilled flatbreads would be fantastic too. Thank you and Regards,
Comments
Hi Craig - I will pass along your recipe suggestions to our Food Editor and our editorial team. Thanks for the suggestions! In the meantime, have you tried our Raspberry-Pistachio Meringue? Not quite a trifle, but it *does* have that crunchy element you are seeking and I think you could easily add some cake and custard to it to make it seem more trifle-like. Might be worth a try! As for flatbreads, we have several in our database:
Piadina - https://www.177milkstreet.com/recipes/piadina
Middle-Eastern Style with yeast - https://www.177milkstreet.com/recipes/flatbread-pizza-dough
Middle-Eastern Style with baking powder - https://www.177milkstreet.com/recipes/yogurt-flatbreads-with-flavored-butter
Each of these has topping suggestions that accompany the recipes. We are constantly on the hunt for new recipes we can introduce to our readers, so we will continue to search for flatbreads as we travel around the world. Thanks for writing! Best, Lynn C.
Thank you
I will try that raspberry-pistachio meringue for sure.