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Mary H K. (Q&A ID 1483)

Mary H K. (Q&A ID 1483)

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Mary H K. (Q&A ID 1483)
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  • Since salted butter has the advantage of extending the butters shelf life I agree that that should be true but with my experience I disagree. I had two sticks of butter, same brand put out at the same time one salted, one not, same type of dish. The…