What A Fish Knows | Christopher Kimball’s Milk Street

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Christopher Kimball visits Ana Sortun at her restaurant Oleana to learn a recipe for Turkish stuffed flatbreads.

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Episode 105
November 19, 2016

What A Fish Knows

What A Fish Knows

This week, we interview Jonathan Balcombe, author of the book What A Fish Knows. Plus we send our intrepid reporter Olivia Humphreys to London where she removes her inhibitions and her clothes to report on the latest “naked pop-up;” our recipe for a no-brine turkey; Dan Pashman explores a vegetarian Thanksgiving; we talk heavy cream; and we take your calls with Sara Moulton.

What A Fish Knows
NOVEMBER 2021
ALL-CLAD 5-PIECE D3 STAINLESS SET

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