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Chicken Braised with Sweet Peppers and Tomatoes

4 Servings
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Pollo con i peperoni is a classic Italian braise of chicken with sweet peppers and tomatoes. Savory and sweet with a velvety sauce that’s rich yet bright, the dish is comfort food that comes together quickly and easily. In our version, we add a sliced onion for sweetness and stir in minced garlic at the end for a little pungency. Serve the braise over pasta or polenta, or with warm, crusty bread on the side.

Ingredients

Directions

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Reviews
Tina R.
January 23, 2023
Ultimate comfort food
Simple and delicious recipe for a cold January night. Served over parmesean polenta and with crusty Italian bread. Perfect as is and next time will also add some sausage.
Diana L.
January 31, 2023
It was just ok
My family gave it 3 stars. It was ok but nothing over the top. Too many tomatoes. Almost looked like soup at the end. I added about 2 more tsps of salt. However, it was easy to make and fast. This could be perfect when you dont have much to cook with.