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Milk Street Recipe
Grilled Cheese with Fruit Chutney
Homemade chutney was the highlight of this sandwich, but if you use store-bought, look for Stonewall Kitchen Apple Cranberry Chutney or another high-quality variety with a thick texture. This recipe is easily doubled using a 12-inch skillet.
1 sandwich
Servings
10 minutes
Ingredients
-
3-4
tablespoons chutney
-
2
½-inch-thick slices sourdough or seeded rye bread
Directions
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