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Milk Street Recipe

Spicy Stir-Fried Cabbage, Onion and Peas

35 minutes

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Spicy Stir-Fried Cabbage, Onion and Peas

Mild and subtly sweet cabbage is a blank canvas that’s great at taking on other flavors and can be either crisp or velvety, depending on how it is treated. In this stir-fry, green cabbage is complemented by an array of spices and aromatics. If you’re a fan of chili heat, leave the seeds in one or both of the serranos before chopping. Serve with chicken, fish or a curry and with basmati rice alongisde.

4 to 6



Don’t overcook the cabbage. Its texture is best if it retains a little crispness.

35 minutes

Jon S.

This was great! I DID cheat a bit and went a bit heavy on the cabbage, not wanting to deal with a wee nubbin of it hanging out in the crisper. Also, doesn't make a ton so maybe one cup of uncooked basmati is enough of an accompanyment.

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