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Tahini-Yogurt Sauce
This simple tahini sauce is a creamy, cooling counterpoint to crisp, freshly fried falafel. It can be made a day or two in advance and stored in an airtight container in the refrigerator, but bring to room temperature before serving.
Makes about 2
Cups
10 minutes
Ingredients
-
½
cup tahini
-
¾
cup boiling water
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