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Chilean Celery and Avocado Salad

6 Servings

25 minutes

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Apio con palta, or celery with avocado, is a common Chilean salad. Our version includes sliced radishes for beautiful contrasting color and a pepperiness that plays off the smooth, creamy avocado. Look for bunched celery with leaves attached and include the leaves, which are tender and flavorful.

6

Servings

Tip

Don’t prep the avocado until right before use so it doesn’t have a chance to discolor. The 10 minutes that the shallot mellows in the vinegar is a good time to do it.

25 minutes

Ingredients

Directions

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