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The Complete Milk Street TV Show Cookbook

Complete Milk Street Tv Show Cookbook

NEW SEASON. NEW RECIPES. NEW BOOK. SAVE 40%!

Pistachio-Cardamom Cake Makes for Easy Entertaining

Straight from Paris, it's a quick bread in disguise.

Get the Recipe
Go Inside Gonzalo Guzmán's Mexican Kitchen

Hear the chef from San Francisco's Nopalito on Milk Street Radio

Listen Now
Beirut's Best Salad Is a Lesson in Texture

Transform stale pita into a meal.

Read More
One-Pot Spaghetti with Goat Cheese, Mint and Peas

A great go-to for your regular rotation this season.

Tuesday Night Recipe
Home-Cook Friendly Chicken and Bean Paella

Paella on a weeknight? Definitely.

Free This Week

Here at Milk Street, we want to change the way you cook. Traveling around the world, we discover new ways to cook, new combinations of ingredients, and a fresh appreciation for spices, herbs, chilies, and pantry ingredients that put great food within everyone's reach. If you want to have more fun—and more success—in the kitchen, join us at Milk Street.

Here at Milk Street, we want to change the way you cook. Traveling around the world, we discove...

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Join Milk Street
CHOOSE ANY PLAN. 12 WEEKS FOR JUST $1.

Here at Milk Street, we want to change the way you cook. Traveling around the world, we discover new ways to cook, new combinations of ingredients, and a fresh appreciation for spices, herbs, chilies, and pantry ingredients that put great food within everyone's reach. If you want to have more fun—and more success—in the kitchen, join us at Milk Street.

Pistachio-Cardamom Cake Makes for Easy Entertaining

Straight from Paris, it's a quick bread in disguise.

Get the Recipe
Go Inside Gonzalo Guzmán's Mexican Kitchen

Hear the chef from San Francisco's Nopalito on Milk Street Radio

Listen Now
Beirut's Best Salad Is a Lesson in Texture

Transform stale pita into a meal.

Read More
One-Pot Spaghetti with Goat Cheese, Mint and Peas

A great go-to for your regular rotation this season.

Tuesday Night Recipe
Home-Cook Friendly Chicken and Bean Paella

Paella on a weeknight? Definitely.

Free This Week
Welcome to Milk Street
TV, Radio, Books and More
Shop Now

Tuesdays are the new Saturdays! Now, simple midweek suppers will taste like Saturday night.

Milk Street TV

Master Carne Adovada, Mexican Chicken Soup with Tomatillos and Hominy, and Stovetop Chocolate Cake.

Milk Street Radio

The author describes fleeing Saigon, early memories of American supermarkets and cooking tips.

Learn More

From our Cooking School to our TV show, Milk Street will change the way you cook.

Order Now

This 464-page companion book contains every recipe from our first two seasons.

Today
Weekend Entertaining
Get the Recipe

This technique ensures evenly cooked meat for the whole party.

Learn How to Make It

This side of Pan-Roasted Asparagus with Spiced Oil and Chives livens up any main.

SHOP
Change the Way You Cook With these Milk Street Favorites
$99.99

Designed with Zwilling J.A. Henckels, this is a great starter set for any cook.

$10.95

From the makers of our favorite tahini comes an excellent alternative to maple syrup.

$15.00

Toss with popcorn or use for sautéing vegetables, greens and chicken.

$20.00

Also known as a “wok shovel,” this broad, short spatula is essential for quick stir frying and sautéing.

$25.00

This French-made, partially serrated blade is as great for jam and butter as it is for cheese.

$18.00

Waste not want not with these beeswax-coated, re-sealable, reusable waxy sheets.

$14.95

This mouth-tingling Chinese spice turns every dish into a party.

$169.00

The stove top-safe JIA Ceramic Terracotta Cedar Steamer comes with a rice cooker lid.

$125.00

We use this skillet for a range of tasks, from toasting spices to steak for one.

$15.00

This Oregon-caught and canned, solid-pack Albacore tuna rivals the European quality at a much lower price point.

Trending Recipes
Catch Up on What We’re Cooking at Milk Street
Up Your Pasta Game

This dish can do no wrong, and we think we've perfected it. Pro-tip: Don't skip mixing the sausage with water. The water loosens the sausage, making it easier to break into pieces while cooking so that it's more evenly distributed.

Make It Now

Great for Easter brunch or any seasonal occasion.

Get the Recipe

Top with black beans and broiled cheese. Devour.

Try Them Out

Whether for Passover or just for fun, these macaroons are fragrant and flavorful.

Meze
Small Bites from Milk Street
Milk Street Radio

Mary Giuliani on show kitchens and her one-sided love affair with Alec Baldwin.

Travel Tips

1. Always finish your meal with a shot of mezcal.

Try it Out

Baker extraordinaire Stella Parks has the answer.

Milk Street Tips

Banana bread doesn’t have to be boring. We took everyone’s favorite, go-to quick bread and gave it a makeover, using a complementary spice, two leaveners instead of one, a sweet and crunchy topping, more precise measuring and a near-universal improver for baked goods: brown butter.

MORE FROM MILK STREET
Recipes

Inspired by Ignacio Mattos's favorite late-night snack.

Adding liquid in stages concentrates flavors and creates a natural sauce.

Whipped egg whites keep this extra-chocolatey cookie crisp and light.

Milk Street Tips

A one-pan-fits-all guide to baking.

Get the most flavor and depth out of your dishes.

A simple dusting becomes a major upgrade.

Travel

English baker and Paris transplant Rose Carrarini flips tradition on its head.

A decadent sandwich from Australia, influenced by Korean and Japanese flavors.

For the most flavorful grilled chicken, focus on the char.

Tools

Porcelain bowls with snug wooden covers and chopsticks are inspired by Korean stone dolsot bowls.

Add a savory umami punch to your sauces, dressings, soups and stews.

Don't use this charcoal grill indoors, but do use it on the patio or at the beach.

Friends of Milk Street

The author of “Season” will make you rethink spices...

The writer explains why jamón Iberico makes prosciutto taste like baloney.

A series of slashes maximizes flavor for tender-juicy chicken.

In the News

Milk Street: Tuesday Nights nominated for Best General Cookbook.

Milk Street Radio wins Best Food or Drink Podcast.

PBS Living just made it even easier to watch our show.