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When it comes to the protein potential of eggs, U.S. cooking doesn't begin to crack the surface

Curry-Braised Eggs

1 hour 15 minutes 50 minutes active

Garam masala, an Indian seasoning blend of ground black pepper and warm spices, was an easy way to add complex flavor with a single ingredient. We preferred sliced onions to diced; they added texture and helped the sauce hold its shape. Letting the sauce cool in the dish before adding the eggs meant the eggs cooked more evenly. While we like runny yolks, feel free to leave the dish in the oven a bit longer for firm yolks.

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