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The Milk Street Cookbook - Sillo

NEW SEASON, NEW RECIPES, NEW COOKBOOK

A gentle boil really is one of the most flavorful ways to season vegetables

Green Beans with Garlic and Sesame

20 minutes

Green Beans with Garlic and Sesame

In this recipe, we cook green beans in a scant amount of well-seasoned water into which a little butter has melted. Once the beans are just tender, we uncover the pan and allow the water to reduce over high heat, concentrating the seasonings. The butter that’s left after the water completely evaporates clings to the pieces, adding richness and flavor. If you like, toss in ¼ cup finely chopped fresh cilantro along with the sesame seeds.

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APRIL 2020
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