his is my faThis is my favorite recipe! I have been making it for years. Initially I was unable to get ricotta salata. I did not like the feta substitution so used Parm of Pecorino instead. I was very happy with ricotta salata when I moved and could find riccota salata so I made this made it even more frequently. Wegmans was out today, fortunately they recommended Sole! cotija which worked beautifully. I find this dish reheats very well if you save extra pasta water and use a scant amount to loosen the cold pasta before you warm it up.
I have been making this for years. initially I could not find ricotta salata and did not like the feta substitute so used Parm or Pecorino instead. I moved and could find Ricotta salata and made this even more frequently. Wegmans was out today but fortunately they recommended Sole! Cotija which worked beautifully. I find this dish reheats well if you loosen the cold pasta with some pasta water before you warm it.