Pasta with Sausage, Onion and Grainy Mustard

Name: Pasta with Sausage, Onion and Grainy Mustard
Cook time: 30 min
Total time: 30 min
Yield: 4-6 servings
Ingredients: 2 tablespoons extra-virgin olive oil; 1 pound sweet OR hot Italian sausage, casings removed; 1 medium red onion, halved and thinly sliced; ... and more. Sign up for full access to all ingredients and instructions.

Makes
4-6 servings
Cook Time
30 minutes
Rating
2

For this quick and easy dinner, we dress al dente pasta with Italian sausage, sautéed onion and tangy mustard. Fresh rosemary and chives perk up the flavors with fragrant herbal notes. We like this topped with spoonfuls of ricotta cheese; it adds a creaminess that brings all the elements together.

To access this recipe, you need to be a member.

Join Milk Street and get instant access to over 3,500 recipes for just $1.

Claim My Recipe Already a member? Sign in