Your email address is required to begin the subscription process. We will use it for customer service and other communications from Milk Street. You can unsubscribe from receiving our emails at any time.
This bread was delicious and relatively easy to make. It was a great accompaniment both to a cabbage and potato soup and also to a Mediterranean meal. I couldn't find ground sumac (but will be ordering some for next time) and substituted lemon zest for tartness.
Oh yes, lemon zest is a very good substitute for the sumac - that I didn't have either. Wish I had thought of it! Thank you for sharing.