BBQ Adventure: Heat and Meat in Gugulethu, Cape Town (Rerun) | Christopher Kimball’s Milk Street

Join! 12 weeks for $1

Danielle Dreilinger tells us the surprising history of home economics

In this episode, we take a look at Spanish classics. Watch now.

Take a cooking class with us and our instructors from around the world.

NEW - 125 simple weeknight recipes from the world's healthiest cuisine.

1000+ hard-to-find items from around the world.

Everything Milk Street. 12 weeks for just $1. Start your trial here.

Episode 126
November 24, 2017
Originally aired on May 26, 2017

BBQ Adventure: Heat and Meat in Gugulethu, Cape Town (Rerun)

BBQ Adventure: Heat and Meat in Gugulethu, Cape Town (Rerun)

This week, we travel to Cape Town, South Africa, for insane barbecue; Melissa Clark rethinks how to cook at home; poet Nikki Giovanni remembers her grandparents' rack of lamb recipe; and Adam Gopnik unpacks his dream of the cast-iron pan, and we share our recipe for Piri Piri Chicken.

BBQ Adventure: Heat and Meat in Gugulethu, Cape Town
SEPTEMBER 2021

$296 VALUE

Success!

Thank you for participating in our monthly giveaway!

Entry Form
How we use your email.

Your email address is required to identify your giveaway entry as well as communications from Milk Street. We will not share or rent your email address. You can unsubscribe from receiving our emails at any time.

Enter the Milk Street Giveaway
Enter the Milk Street Giveaway