The Quick Palestine Cook: Bold, Easy, Fresh | Christopher Kimball’s Milk Street

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Episode 141
October 13, 2017

The Quick Palestine Cook: Bold, Easy, Fresh

The Quick Palestine Cook: Bold, Easy, Fresh

Reem Kassis brings us quick and easy weeknight cooking from Palestine; our tip for peeling ginger; we travel to India to try medicinal camel's milk; and J. Kenji López-Alt reveals how to cook beans.

The Quick Palestine Cook: Bold, Easy, Fresh
AUGUST 2021
REGAL WARE 3 PIECE SET (10 INCH PAN, 8 STAINLESS STEEL SKILLET, 3 QUART SAUCE PAN)

$575 VALUE

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