Buddhist Chef: The Right Way to Cook | Christopher Kimball’s Milk Street

Join! 12 weeks for $1

We explore the cooking of Colombia with Mariana Velásquez.

In this episode, we take a look at Spanish classics. Watch now.

Take a cooking class with us and our instructors from around the world.

NEW - 125 simple weeknight recipes from the world's healthiest cuisine.

850+ hard-to-find items from around the world.

Everything Milk Street. 12 weeks for just $1. Start your trial here.

Episode 120
March 31, 2017

Buddhist Chef: The Right Way to Cook

Buddhist Chef: The Right Way to Cook

This week, Milk Street travels to the Chunjinam hermitage of the Baekyangsa temple outside Seoul, Korea, to cook with Buddhist nun Jeong Kwan; Regula Ysewijn's book unearths British puddings from haggis to spotted dick; Dan Pashman of The Sporkful reports on the New Jersey Ham Wars; and we offer you our recipe for Thai fried rice.

Buddhist Chef: The Right Way to Cook
JULY 2021
CHRISTOPHER KIMBALL FOR HENCKELS INTERNATIONAL 3-PIECE KNIFE SET + NAKIRI

$300 VALUE

Success!

Thank you for participating in our monthly giveaway!

Entry Form
How we use your email.

Your email address is required to identify your giveaway entry as well as communications from Milk Street. We will not share or rent your email address. You can unsubscribe from receiving our emails at any time.

Enter the Milk Street Giveaway
Enter the Milk Street Giveaway