Every single Milk Street spice is just $5! Shop Now while supplies last.

The Complete Milk Street TV Show Cookbook

Complete Milk Street Tv Show Cookbook

NEW SEASON. NEW RECIPES. NEW BOOK. SAVE 40%!

Milk Street Magazine
September-October 2019
Back to All Issues
The Easiest Pasta Ever

The Easiest Pasta Ever

Articles from this Issue
Article:

Sweet and Lemony Shaved Carrot Salad

Recipe: Shaved Carrot Salad with Poppy Seeds and Parsley (Zanahorias Dulces)
Article:

Ditch the Marinade

Recipe: Mexican-Style Grilled Pork Cutlets
Article:

Cambodia's All-Purpose Pepper-Lime Sauce

Recipe: Pepper-Lime Dipping Sauce (Tuk Meric)
Recipe: Grilled Skewered Cilantro-Lime Shrimp
Recipe: Grilled Cilantro-Lime Skirt Steak
Article:

Iliana de la Vega Wants to Change the Way You Cook

Recipe: Summer Squash Salad with Red Onion and Queso Fresco
Article:

Indian-Spiced Roasted Chicken with Chutney

Recipe: Spice-Rubbed Roasted Chicken with Green-Herb Chutney
Article:

Diane Kochilas Teaches Us to Let the Ingredients Do the Work

Recipe: Roasted Chicken with Herbs and Tomatoes
Recipe: Roasted Whole Cauliflower with Feta
Recipe: Tomato Rice with Oregano and Feta
Article:

Don't Throw Away Your Chard Stems

Recipe: Tunisian Chickpeas with Swiss Chard
Article:

The Home Cooking of Enrique Olvera's Mom

Recipe: Mexican Beef and Tomatillo Stew (Entomatado de Res)
Article:

The Five-Step Formula for Mumbai's Potato Curries

Recipe: Potato and Green Pea Curry (Aloo Matar)
Recipe: Potato and Cauliflower Curry (Aloo Gobi)
Recipe: Potato and Tomato Curry (Aloo Tamatar Sabzi)
Article:

Let Them Eat Dream Cake!

Recipe: Danish Dream Cake
Article:

Boiled Vegetables? José Andrés Says Yes!

Recipe: Carrots with Maple and Cider Vinegar
Recipe: Broccoli with Garlic, Pepper Flakes and Basil
Recipe: Cauliflower with Smoked Paprika, Honey, and Sherry Vinegar
Recipe: Green Beans with Garlic and Sesame
Article:

Rethinking Rice Pudding

Recipe: Coconut Rice Pudding
Article:

Portugal's Savory Sweet Potato Rolls

Recipe: Portuguese-Style Sweet Potato Rolls
Recipe: Garlic-Chive Butter
Editor’s Note

Mezcal & Sympathy

Adam Gopnik, one of the regulars on Milk Street Radio and a staff writer at The New Yorker, recently authored a book about the history of liberalism entitled “A Thousand Small Sanities.” In it, he quotes the French philosopher Michel de Montaigne, who wrote “Virtue presupposes difficulty.”

That is a very Yankee take on life, I suppose. Vermont farmers, among others, believe that nothing worthwhile is easily done. Montaigne also had a quip regarding cats: “In nine...

Continue Reading
More From This Issue
AUGUST 2019
CHRISTOPHER KIMBALL FOR KUHN RIKON COLLECTION

This month’s prize package includes a collection of Christopher Kimball for Kuhn Rikon cookware, including the Christopher Kimball for Kuhn Rikon Collection Wok Skillet, Tongs, Traverse Whisk, Softedge Quick Turn Spatula, Serrated Pocket Peeler, Spider Skimmer, All-Purpose Kitchen Grater, Ratchet Grinder, Storage Jars, Everything Ladle, Pop-Up Steamer Basket, and Duromatic Pressure Cooker.

$488 VALUE

Success!

Thank you for participating in our monthly giveaway!
Entry Form
How we use your email.

Your email address is required to identify your giveaway entry as well as communications from Milk Street. We will not share or rent your email address. You can unsubscribe from receiving our emails at any time.

Enter the Milk Street Giveaway