Thinner, lighter and more nimble than European knives, these two Milk Street Kikuichi Japanese knives + Christopher Kimball 6" Nakiri will dramatically improve your kitchen prep skills.
Episode 133
July 28, 2017
July 28, 2017
Yashim Cooks Istanbul: Eat Like the Sultan
This week on Milk Street Radio, author Jason Goodwin has great recipes from Istanbul in his book Yashim Cooks Istanbul; our recipe for Cuban-spiced burgers; Melissa Clark of The New York Times whips up supper; and The New Yorker's Adam Gopnik dishes Béarnaise sauce.
Simple, Bold Recipes
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