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Amounts of Pasta in your recipes

Dear Milkstreet,

I love your recipes! However, I do not understand why all your pasta recipes include only 12 ounces of pasta. Almost all pasta in the U.S. comes in a 1lb. container (16 ounces). This is wasteful (and honestly, it doesn't really change the experience ALL THAT MUCH if you use all 16 ounces in your recipes). Wouldn't it be simpler to just formulate the recipes for a pound of pasta? Thanks!

Comments

  • Hi Patrick - We used to call for 12 ounces of pasta because we were trying to abide by certain portion-size recommendations that call for 3 ounces of pasta for a single serving (so 3 oz. x 4 servings = 12 oz.). That being said, we are constantly reading and evaluating customer feedback and, therefore, we will now be calling for 1 lb. of pasta in our pasta recipes. Thanks for being a fan! Best, Lynn C.

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