BLUEBERRY CRUMBLE WITH OATS AND TAHINI
I made the crumble yesterday. We were a bit skeptical adding tahini to blueberries but it really balanced out the sweetness. We will definitely make this again!
The ingredient list calls for 164 grams of brown sugar, divided. 54 g is mixed in with the blueberries and 107g with the topping. That's 161 grams. Something needs to be corrected.
Comments
Hi Todd - There should be a total of 164 grams of brown sugar split between 54 grams mixed with the blueberries and 110 grams for the crumble topping. We've updated the website to reflect the correction. Best, The Milk Street Team