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the chocolate blender recipe is confusing

I'm making this right now and I don't know how much cocoa powder to use. the recipe calls for 42 grams (1/2 cup).

It's either 42 grams (1/3 cup) or 63 grams (1/2 cup). Which is it?

Comments

  • Hi Jean -

    It's 42 grams. In our testing, 1 cup of cocoa weighed 85 grams. Therefore, 1/2 cup is technically 42.5 grams. We simply rounded down in this case. You can find the various weights from our testing on this chart.

    Best,

    The Milk Street Cooking Team

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