Brian S. (Q&A ID 342)
Brian S. (Q&A ID 342)
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- Brian S. (Q&A ID 342)
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Now that we have warm weather, another option that works quite well for cast iron and steel pans is to use the high heat of a gas grill for seasoning. I warm them first on the stove and coat them inside and out with flax seed oil. Then remove as m…
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