Judith B. (Q&A ID 7777)
Judith B. (Q&A ID 7777)
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- Judith B. (Q&A ID 7777)
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I made this recipe and my husband, who is not a pizza lover LOVED it! This was one of the best pizza's I've ever made. I did find that at the 500 degree oven, the cheese browned too quickly. How far down would you recommend that I adjust the hea…