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The Milk Street Cookbook - Sillo

NEW SEASON, NEW RECIPES, NEW COOKBOOK

Season 2, Episode 07
Oct 20, 2018

Pizza and Pasta

Pizza and Pasta

This episode features Italian-inspired recipes with a Milk Street twist. Milk Street Cook Erika Bruce shows us the tricks to making perfect pizza at home with a recipe for Pizza Dough and Roasted Mushroom Pizza with Fontina and Scallions. Milk Street Cook Catherine Smart teaches Christopher Kimball how to make a weeknight Cacio e Pepe, and finally, Chris demonstrates how to make a simple Shaved Zucchini and Herb Salad with Parmesan.

11 16 17 Cpk 246

Thanks to our Sponsors

FEBRUARY 2020
CHRISTOPHER KIMBALL FOR ZWILLING J.A. HENCKELS 3-KNIFE SET + WORK SHARP CULINARY KNIFE SHARPENERS

This month’s prize package includes the new Christopher Kimball for Zwilling J.A. Henckels 3-Knife Set, along with our favorite Work Sharp Culinary E5 electric belt-style knife sharpening system and manual honing rod, giving you the tools to keep your Nakiri, and your other kitchen knives, sharpened to a professionally honed edge. Plus, we’ve included the E5 upgrade kit with 15 and 20-degree blade angle guides.

$359.80 VALUE

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