The holidays are upon us and we've been cooking up a storm.

We want to help you kick your festivities off right with your loved ones and, of course, a table piled high with all of our Milk Street favorites.

Our holiday menu has been curated just for you, from Sichuan-inspired Tea-Rubbed Maple Turkey and simple, savory Oven-Baked Mushroom Herb Stuffing, to a warming, comforting Indian-Spiced Butternut Squash Soup and a savory take on a classic sweet potato dish. 

To you and yours from all of us here at Milk Street, we hope you have a very happy—and delicious!—season.