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Fig, Blue Cheese and Prosciutto Pizza

2 10-inch pizzas

25 minutes

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This pizza is defined by a balance of sweet, savory and salty—provided by a classic combination of fresh figs, prosciutto and blue cheese. The prosciutto becomes crisp and adds a welcome textural contrast. If possible, use a good, aged balsamic vinegar, one that is dark and syrupy.

2

10-inch pizzas

25 minutes

Ingredients

Directions

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