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OMG so GOOD but they aren't fooling around with heat if you use the 4TB of gochuchang. We chose 3T - the lower end of recommended range - and while our household likes heat we would not have wanted it one iota hotter. Cooking during the age of covid19 in a state that just ordered 'stay at home' directive, the only thing we lacked for this was somen noodles and it didn't make safety-sense to make a run to market just for those. We did have soba and capellini so selected the latter as most likely to work best as somen sub and it worked really well cooked just al dente and then cooled in an ice water bath and drained well to use to replace the cooked and chilled somen. We omitted the egg. This will be on the repeat list soon.