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Sweet and savory onions flavor a simple Indian meal

Yellow Split Pea Curry

1 hour 30 minutes

Whole cumin, coriander and mustard seeds add distinct flavor and textural contrast to this dish. At Vij's Restaurant in Vancouver, British Columbia, it is served with basmati rice and topped with a fried egg. We liked ours with cumin-seasoned jeera rice, lime-pickled cucumbers and yogurt.

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