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Milk Street: The New Home Cooking

3d Cookbook

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​Pastry chef Kathryn King transforms this classic into a lemon-buttermilk cake​

Lighter Than Pound Cake

Kathryn King did little to change her grandmother’s lemon-buttermilk pound cake recipe—in fact, she confesses, “I stole it.”

Photos: Joyelle West and Connie Miller of CB Creatives