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More Posts from Milk Street
Jan
6
What’s the Deal with Bay Leaves and Do You Actually Have to Use Them?
They’re in so many recipes… but why?
Jan
3
Lior Lev Sercarz’s 5 Tips for Making the Most of Your Spices
Take it from the expert.
Dec
30
What I Learned in 2019 I Should Have Known Already
Dec
27
Milk Street's Year in Photos
"A picture is worth a thousand words."
Dec
26
How to Gut an Octopus with YouTube Sensation @Maangchi
If you’re not already watching her videos, it’s time to get to know the “Korean Julia Child”
Dec
18
Our Most Popular Recipes of the Year
The new recipes you ate up.
Dec
17
Sponsored
5 Ways to Make Better Use of Your Microwave
From better beans to faster potatoes
Nov
25
3 Ways Vivian Howard Dresses Up Sweet Potatoes for Thanksgiving
Marshmallows need not apply.
Nov
22
10 Chefs and Food Writers Share What Thanksgiving Is All About
From overcoming homesickness to coming together, these memories left their mark
Nov
22
First Generation Thanksgiving: 7 Chefs and Cookbook Authors Share Their Favorite Memories
This is what America’s favorite food holiday really looks like.
Nov
22
5 Thanksgiving Mishaps from Some of Our Favorite Chefs and Food Personalities
Even for the pros, sometimes things don’t go according to plan.
Nov
20
5 Milk Street Radio Listeners Share Their Thanksgiving Mishaps
Sometimes Thanksgiving doesn’t go exactly according to plan.
Nov
20
Obscure Pasta Shapes You’ve Never Seen Before, Brought to You by @PastaGrannies
Vicky Bennison takes us behind the scenes of her amazing YouTube channel on Milk Street Radio
Nov
20
7 Clever Ways to Improve Your Thanksgiving Turkey This Year
Some of our favorite cooks share how they roast their bird
Nov
19
5 Thanksgiving Myths Busted
Don’t let misinformation about cooking—or eating—turkey, lead you astray.
Nov
13
Some of Our Favorite Radio Hosts Serve Christopher Kimball a Slice of Humble Pie
Martha Barnette and Grant Barrett of “A Way with Words” explore the language of food on Milk Street Radio
Oct
30
Angie Mar on Beef, Brûlées and the “Bea"
The co-owner and chef of the Beatrice Inn invites us into her world on Milk Street Radio.
Oct
23
Rachael Ray on Eclairs, Richard Nixon and the “I Hate Rachael Ray” Club
The celebrity chef and talk show host gets personal on Milk Street Radio.
Oct
17
Valerie Gordon and the Resurrection of Larger-Than-Life Goodies of Times Past
Blum’s Coffee Crunch Cake, anyone?
Oct
13
Stop Searing Your Meat
Milk Street: The New Rules
Oct
10
Beat Bitterness by Charring
Milk Street: The New Rules
Oct
2
Stop Stirring Your Polenta
Milk Street: The New Rules
Sep
30
For Dressing That Sticks, Salt Your Vegetables
Milk Street: The New Rules
Sep
27
Salt Your Drinks, Not Your Glassware
Milk Street: The New Rules
