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Episode 205
February 16, 2018

An American in Paris: How Chef Braden Perkins Crashed The Paris Restaurant Scene

This week on Milk Street Radio, chef Braden Perkins talks crashing the Paris restaurant scene; Grace Young on stir-fried rice; J. Kenji López-Alt on cooking with alcohol; and Vietnamese meatball soup.

An American in Paris: How Chef Braden Perkins Crashed The Paris Restaurant Scene