Your email address is required to begin the subscription process. We will use it for customer service and other communications from Milk Street. You can unsubscribe from receiving our emails at any time.
2020-03-01 Made with Corvina (kinda like a cross between bass & monkfish). Delicious. Skipped the cabbage and used scallions to line the bottom of the bamboo steamer in the aluminum thin pot. The serranos were a little too hot for the kids. Make them an optional topping. Sauce great on the fish and rice.