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In Bologna, we learn lasagna isn’t what we think. It’s better.

Lasagna Bolognese

1 hour 20 minutes (20 minutes active) Plus cooling

Lasagna Bolognese

We liked Barilla oven-ready lasagna noodles for this recipe, preferring it even over fresh sheet pasta. Both the ragù and the besciamella should be warm for lasagna assembly; the ragù reheats well in a large saucepan over medium and the besciamella can be microwaved in a covered 1-quart liquid measuring cup or medium microwave-safe bowl. A serrated knife is best for cutting the lasagna for serving.

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