Unique, handpicked items from around the world, just for you. Shop the Milk Street Store.

Milk Street: The New Home Cooking

3d Cookbook

Save 40% off the cover price!

Milk Street Recipe

Pasta with Browned Butter, Yogurt and Herbs

30 minutes

This dish was inspired by a sauce traditionally spooned over manti, Turkish boiled dumplings typically filled with meat. For rich, full flavor, make sure to cook the butter until the milk solids are deeply browned. Any short, sauce-catching pasta shape works well here, even try filled pastas, such as ravioli or tortellini.

Pardon the interruption

You need to be a Milk Street Digital Member to see the full recipe

Start your free 14-day trial

and get access to all of our articles and recipes

Start free trial