Milk Street Recipe
Rosé Sangria
Our sangria technique worked so well with white wine, we adapted it to rosé. Portuguese rosé vinho verde was our favorite, but any lightly sweet rosé will work.
Ingredients
-
¼
cup white sugar
-
1
750-milliliter bottle of rosé
Pardon the interruption
You need to be a Milk Street Digital Member to see the full recipe