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Finishing salt blends inspired by the flavors of India, Mexico, Iran and Japan

Sesame-Matcha Salt

5 minutes

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Sesame-Matcha Salt

This salt is best on mild, delicate foods, such as steamed or roasted fish or vegetables, chilled tofu or cooked noodles such as soba or somen. It also is a delicious accent to fresh berries with whipped cream. Make sure to toast and crush the sesame seeds as you would a whole spice.

About ¼

Cup

5 minutes

Ingredients

  • 2

    tablespoons kosher salt

  • 2

    tablespoons sesame seeds, toasted and crushed

Reviews
Jane W.

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