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Sunny-Side Up Fried Eggs

4 eggs

8 minutes

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Every stovetop has a different low setting, and skillets vary in thickness and heat conductivity. It may take a few attempts to determine the best timing for your equipment. For us, 3 minutes was perfect for completely set whites and thick but runny yolks. If you like very loose yolks, shave off a minute; for lightly browned whites and firm yolks, add a minute. To make just two eggs, use an 8-inch nonstick skillet and 2 teaspoons of butter.

4

eggs

Tip

Don’t break the yolks when cracking the eggs into the bowl. If you’re not confident in your egg-cracking skills, break the eggs one at a time into a small bowl before combining them.

8 minutes

Ingredients

  • 4

    large eggs

  • 1

    tablespoon salted butter

Directions

Pardon the interruption

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