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Milk Street Recipe

Sweet Chili Dipping Sauce

20 minutes

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Sweet Chili Dipping Sauce

This simple garlicky, tangy, spicy-sweet dipping sauce is known as nam jim kai. It’s the condiment of choice for fried foods, as well as for grilled chicken. You can purchase the sauce in bottles at the grocery store, but homemade tastes much fresher and more balanced. It will keep in an airtight container in the refrigerator for a week; bring it to room temperature before serving.

Makes about ¾

Cup

20 minutes

Ingredients

  • 3

    medium garlic cloves, finely grated

  • 2

    red Thai chilies, stemmed and thinly sliced, or 1 to 2 teaspoons red pepper flakes

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