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Sweet and savory onions flavor a simple Indian meal

Yellow Split Pea Curry

1 hour 30 minutes

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Yellow Split Pea Curry

Whole cumin, coriander and mustard seeds add distinct flavor and textural contrast to this dish. At Vij's Restaurant in Vancouver, British Columbia, it is served with basmati rice and topped with a fried egg. We liked ours with cumin-seasoned jeera rice, lime-pickled cucumbers and yogurt.

8

Servings

Tip

Don’t forget to stir the peas frequently as they cook; as the water is absorbed, the mixture thickens.

1 hour 30 minutes

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