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Explore our full archive of tips and simple recipes
Videos from Milk Street
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How the French Dress Up Raw Carrots
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Prepare Mojitos For a Crowd with Ease
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A Japanese Take on Fried Chicken
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The Lightest Biscuits You’ll Ever Make
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How to Make our 60-Second Thai BBQ Sauce
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How To Make Creamy Whipped Hummus
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The Chocolate Chip Cookie Has Grown Up
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A less banal banana bread
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A fast, flavorful one-pot vegetarian meal
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A Peruvian adaptation of a Genoese classic
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Turning Spanish pork tapas into a quick supper
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Au revoir, Maillard!
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A less-cloying, long-lasting holiday grog
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The easiest way to roast Thanksgiving turkey
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A more sophisticated sweet potato gratin
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Thanksgiving stuffing—minus the tiresome prep