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Rule No. 1: Banish One-Note Flavors and Textures

Bitter Greens and Orange Salad with Walnuts and Goat Cheese

15 minutes

Bitter Greens and Orange Salad with Walnuts and Goat Cheese

This salad is full of bold flavors, a mixture of bitter, sweet, briny and creamy. Navel oranges do well here, but colorful Cara Cara or blood oranges are great if they are in season. As for greens, use a combination of sturdy varieties so the leaves can stand up to the other ingredients. Our favorite was a mixture of endive, radicchio and frisée; you'll need one head of each to get the 12 cups needed for this salad.

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