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Milk Street: The New Home Cooking

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Milk Street Recipe

Chicken Teriyaki Donburi

35 minutes

Chicken teriyaki is so often either saccharine sweet or doused with a thick, gloppy sauce. This version is a refinement—the chicken has a good sweet-salty balance and a light glaze-like sauce that coats the pieces. The term donburi refers to foods served over rice in individual bowls (deep Asian-style bowls are best), but if you prefer, you could simply spoon the rice and chicken onto plates.

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