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Maneet Chauhan Loves Indian Street Food!
Honduran baleadas are like soft tacos filled with mashed beans; they make a great breakfast or light lunch. We used leftover Oaxacan refried black beans, along with cheese and diced avocado. Flour tortillas are traditional, but any variety works, including our recipe for coconut milk-flour tortillas.
cups refried beans
8-inch flour tortillas
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