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Milk Street Recipe

Steel-Cut Oats with Cardamom, Apricot and Pistachio (Durotherm)

45 minutes

Steel-cut oats capitalize on the Durotherm's off-heat cooking ability. Since the pot holds heat exceptionally well, the oats will stay hot for up to 2 hours after they finish cooking, meaning you could make these well ahead of guests arriving. In this recipe, cardamom, apricots and pistachio add spice, tartness and texture to the creamy oats.

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