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Milk Street Recipes
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Barley “Risotto” with Mushrooms, Kale and Gorgonzola
See Recipe -
Chicken Cutlets with Shaved Carrot and Zucchini Salad
See Recipe -
Spiced Beef and Potato Eggah
See Recipe -
Pappardelle with Basil, Anchovies and Toasted Breadcrumbs
See Recipe -
Spicy Ground Beef Kebabs with Tomato-Sumac Sauce
See Recipe -
Shrimp with Orzo, Tomatoes and Feta
See Recipe -
Eggs in Purgatory
See Recipe -
Fettuccine with Mushroom and Tomato Ragù
See Recipe -
Shrimp with Ouzo, Orange and Oregano
See Recipe -
Venetian Rice and Peas (Risi e Bisi)
See Recipe -
Empanadas de Queso (Cheese Empanadas)
See Recipe -
Frijol con Puerco (Pork and Beans)
See Recipe -
Pizza with Salami and Smoked Mozzarella
See Recipe -
Chicken Salmoriglio
See Recipe -
Roasted Butternut Squash with Chickpeas, Herbs and Tahini
See Recipe -
Umbrian-Style Chicken alla Cacciatora
See Recipe